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Узбекская кухня. 1-я серия - "Халвойтар"
О передаче
Обязательным украшением узбекского стола являются сладкие блюда, которые подаются с чашкой горячего чая. Халвойтар - традиционное десертное лакомство, название которого в дословном переводе означает "жидкая халва".
Ведущие:Голиб Саидов
Жанр:Кулинарная
Страна:Россия
Год:2014
Время:—
